Cibo E

   Beve

R E S E R V A T I O N S

CONTACT:

GIANNI BETTI, Manager

for DINE-IN RESERVATIONS 

and TAKE-OUT ORDERS

CALL OR WRITE: 

404-250-8988

gianniciboatlanta@gmail.com

L O C A T I O N

H O U R S

4969 Roswell Road, Suite 245

Sandy Springs, Ga 30342

Located in Belle Isle Square

 

G E T   D I R E C T I O N S

 

          SUN-MON  4:00- 9:00PM                      TUE-THU   4:00-10:00PM

           FRI-SAT     4:00-11:00PM

CALL GIANNI BETTI

for RESERVATIONS,

TO GO ORDERS & QUESTIONS

404-250-8988  I  404-316-8248

CiboAtlanta is Open for TAKE OUT or DINE IN 7 DAYS A WEEK. 

To order take out or reserve a table contact Gianni Betti at 404.250.8988

You can also email him at GianniCiboAtlanta@gmail.com 

We continue to offer curbside service for your pickup orders from our

regular menu and family style menu. We also deliver to your door through Uber Eats and Door Dash.

We are also selling our wine at competitive prices, for more information contact Gianni.

Cibo Gift Certificates are available with no expiration date.

Thank you to all who continue to support us through this extraordinary time.

We are grateful and happy to serve you,  xoxo CiboAtlanta Famiglia

Please Note: Our Dining Room and Patio are open for dining everyday.

 

"There's a lot of love that goes into our food at Cibo e Beve."  

- CHEF LINDA HARRELL

XOXO

Cibo E Beve

is Italian for

Food & Drinks 

41509738_1927170257341202_59469797929967
 

Ristorante Italiano

Cibo E

   Beve

 

Atlanta's Most Loved 

Italian Kitchen & Bar

XOXO

Cibo e Beve is the creation of chefs Gianni Betti and Linda Harrell. Working together at a Tuscan restaurant in Baltimore

in 1993, they discovered they shared the same dream, which was to create an Italian kitchen specializing in authentic

Italian cuisine featuring unique family recipes and traditional ingredients from Italy. Twenty-five years later,

Cibo e Beve came to life. Along with their one-of-a-kind recipes and select old favorites, the

restaurant features craft cocktails and an award-winning wine list. 

Gianni Betti was born and raised in Regello, Italy, in the heart of Tuscany. After graduating from the Instituto

Alberghiero Aurelio Saffi in Florence, he and his brothers opened their first restaurant Fattoria degli Usignoli in

the countryside of Florence. After two successful years, Gianni came to the U.S. to work as a chef for Germano's

Trattoria Petrucci in Baltimore, Maryland, where he met Linda, and Cibo e Beve became an idea. But Gianni took

some detours. He returned to Italy to open Antica Posta Restaurant and Bed & Breakfast in the heart of the

Chianti region, a food connoisseur's destination in the Tuscan restaurant guidebooks. Then in 2008 he came

back to the U.S. to work as an executive chef with Posta Tuscan in Raleigh, North Carolina. He eventually

joined his brothers in Atlanta as an executive chef and general manager for Antica Posta in Buckhead.

In 2018 Gianni and Linda opened the doors to Cibo e Beve. 

As an award winning chef, Gianni Betti has appeared on numerous television shows and has been featured

in multiple newspaper and magazine articles. His love of food and people make him a

welcoming presence at Cibo Atlanta. 

Chef Linda Harrell brings more than 30 years of excitement to Cibo e Beve creating celebratory Italian cuisine.

Linda received her culinary foundation and formal European training working with acclaimed Chef Daniel Yves Abid,

a protégé of Alain Ducasse, at Kingsmill Resorts in Williamsburg, Virginia. Chef Harrell has cooked at the

prestigious James Beard House in New York City andwas featured on the National ABC-TV show "Eat & Greet."

She was a contestant on Food Network shows "Kitchen Inferno"and "Beat Bobby Flay." She has been featured

in publications such as the Atlanta Journal Constitution, the Baltimore SunBaltimore magazine, Flavors and

Atlanta magazine. She is a member of Les Dames D'Escoffier International and activelyparticipates in

demonstrations and benefits throughout Atlanta. 

contact:

contact:

 

SPECIAL EVENTS, TAKE OUT & CATERING

 At Cibo e Beve we love to host events. We can bring a chef to your home or office to create a full service dinner much the same as you would experience in our restaurant. We also host team building classes in mixology, pizza and pasta making.Cibo is available for all sorts of events and catering options, whether it's boxed lunches, or a beautifully

presented buffet, our professional team will help you create a memorable experience. For private events the

restaurant is also available to rent during the daytime. Contact Gianni Betti to discuss

your ideas and help you create the perfect occasion. 

404-250-8988    gianniciboatlanta@gmail.com

 

 G I A N N I   B E T T I

MONTHLY HAPPENINGS 

 Every month Cibo e Beve hosts special happenings from holiday events, to ladies night every 

Thursday to wine dinners, whiskey tastings, team building and cooking classes.

For more information contact Gianni Betti directly.

404-250-8988     gianniciboatlanta@gmail.com

 

Wine Tasting Events

WINE DINNERS

 
 

 PRESS & PRAISE 

Cibo E Beve

Voted

Restaurant of

the Year 2019 

by Sandy Springs 

Perimeter Chamber

ATLANTA EATS VIDEO

tells the story of Cibo E Beve Atlanta

"Cibo is a great neighborhood restaurant with friendly service and awesome authentic Italian food! Chef Linda is amazing and is always willing to create beautiful dishes that make you want to come back for more! I attended the "Sauces Cooking Class" and learned so much from Chef Linda. Cibo e Beve is a great place for a glass of wine, a fun night with the girls, or a romantic dinner with hubby!"

FIVE STARS _ Leslie via FACEBOOK

"I saw this place on Atlanta Eats....the food looked so good I had to try this place out. I was absolutely pleased with the my entire experience. The wait staff and atmosphere were great. Most importantly, the food was out of this world. Best Italian cuisine I've had in Atlanta. Make this place a "must experience" on your list of places to enjoy fine dining with a casual and comfortable flair."  

FIVE STARS  _ Wayne via YELP

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MONTHLY HAPPENINGS 

 Every month Cibo e Beve hosts special happenings from holiday events, to ladies night every 

Thursday to wine dinners, whiskey tastings, team building and cooking classes.

For more information contact Gianni Betti directly.

404-250-8988     gianniciboatlanta@gmail.com

 

DINNER MENU

Wine Tasting Events

WINE DINNERS

Ladies Night

KEEP CALM AND EAT ITALIAN

CIBO E BEVE IS OPEN FOR DINING

 

& GET UPDATES ON SPECIAL EVENTS

Join the CiboAtlanta List

XOXO

HOURS & LOCATION

Ristorante Italiano

DINE IN HOURS  /  TAKE OUT HOURS

SUN-MON  4:00- 9:00PM

TUE-THU   4:00-10:00PM

FRI-SAT     4:00-11:00PM

CALL GIANNI BETTI for RESERVATIONS,

TO GO ORDERS & QUESTIONS

404-250-8988  I  404-316-8248

L O C A T I O N:
4969 Roswell Road, Suite 245

Sandy Springs, GA 94158

Belle Isle Square

 

C O N T A C T: 

404-250-8988 I 404-316-8248

Contact:gianniciboatlanta@gmail.com 

to PURCHASE GIFT CERTIFICATE

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LINK to CIBO ATLANTA ON SOCIAL MEDIA
Chef Linda Links below: 
Follow Chef Linda on Twitter: @lharrell101
Follow her on Instagram: @lharrell10

©2020 CIBO E BEVE RESTAURANT  I  CiboAtlanta.com

JOBS

Should you wish to join our team

Contact us at gianniciboatlanta@gmail.com