Lunch Menu

Starters
Salads

Protein Can Be Added to Any Salad
Seared or Fried Chicken $6.00, Salmon $10.00, Shrimp $7.00
Sandwiches

Served with Fries or Side Caesar Salad
Pasta
Entrees
Small Bites
Minestra & Insalata
Pies
Pasta
Main Plates
♡ - Healthier Options
V - Vegetarian Dish
* - Can be made Gluten Free upon request
Executive Chef - Linda Harrell